Melon Balls with Lime Sauce

By Totlxtc

Ingredients

• 1/2 * 1/2 cup sugar
• 1/2 * 1/2 cup water
• * Juice and grated peel of 1 lime
• 2 * 2 cups watermelon balls
• 2 * 2 cups cantaloupe balls
• 2 * 2 cups honeydew balls

Preparation

Step 1

* In a small saucepan, heat sugar, water, lime juice and peel; bring to a boil. Reduce heat and simmer 5 minutes. Cool. Pour sauce over fruit and toss to coat. Chill 4 hours. Yield: 12-16 servings.


Nutrition Facts: 1 serving (1 cup) equals 47 calories, trace fat (trace saturated fat), 0 cholesterol, 5 mg sodium, 12 g carbohydrate, 1 g fiber, trace protein.