- 4
- 5 mins
- 13 mins
4.7/5
(3 Votes)
Ingredients
- 4 Bone in/Thick cut pork chops
- 1 can cream of chicken soup
- 1 envelope onion soup mix
- 1 envelope dry pork gravy mix
- 1 1/2 cups chicken broth
Preparation
Step 1
First place the pork chops in the bottom of crock pot.
Mix the remaining four ingredients and pour over the top of the meat.
Cover and cook on Low for 6-8 hours.
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