Pineapple 75

By á-48383

Ingredients

• 1 cup ice
• 1/4 cup pineapple juice
• 2 tablespoons gin or vodka
• Chilled sparkling wine
• 1 lemon

Preparation

Step 1

In a cocktail shaker, shake ice, pineapple juice and gin until thoroughly mixed; strain into a Champagne flute. Top with sparkling wine. Using a vegetable peeler, cut a strip of lemon peel and curl over rim.

In a cocktail shaker, shake ice, pineapple juice and gin until thoroughly mixed; strain into a Champagne flute. Top with sparkling wine. Using a vegetable peeler, cut a strip of lemon peel and curl over rim.