Waffles Strawberry Bran

By ALICJA

Cal; 87 Saturated fat 1.5 g total fat 2.5g sodium 91 mg,cholesterol 1 mg,
protein 4 g,carb. 13g, fibre 2 g

Ingredients

• 125 g wholemeal flour
• 20 g branflake cereal
• 1 tsp baking powder
• 225 ml.semi-skimmed milk
• 115 g half-fat creme fraiche
• 1 tsp honey,plus more to serve
• 2 egg whites
• 300 g strawberries,sliced

Preparation

Step 1

Heat your waffle maker.In a large bowl,combine the flogur,cereal and baking powder.
Make a well in the centre of the dry ingredients and add the milk,creme fraiche and honey.
mix together to make a butter.
Whisk the egg whites until stiff peaks form,then fold into the batter until just blended.
Pour enough batter into the centre of the waffle maker to cover two-thirds of the grid.Close the lid and bake for about 4 minutes or until the lid will lift up easily.Remove the waffle with a fork and keep hot while baking the remainder.
Serve the waffles hot with the sliced strawberries and honey to taste.