Banana Split Cake

By rmrodney

From Bonnie Nauditt

Ingredients

• Crust:
• 2 cups graham cracker crumbs
• 1 stick butter, melted
• Filling:
• 2 eggs
• 2 cups powdered sugar
• 2 sticks softened butter
• 1 tsp vanilla
• 1 lg can crushed pineapple
• 3 lg bananas
• 1 lg tub cool whip
• 12 maraschino cherries

Preparation

Step 1

Mix crust & put in fridge.
Beat eggs, powdered sugar, butter & vanilla for 15 minutes. Spread mixture over crust. Spread pineapple (drained) lightly over mixture - place sliced bananas on top. Spoon cool whip on next then cherries and sprinkle 1/2 finely chopped nuts on top.