Macaroni Salad

By RedZinger

Ingredients

• 1.5 cups salad macaroni (ditalini pasta)
• 1 can tuna, drained (optional)
• 3 green onions, sliced
• 1 tomato, cut in bite sized pieces
• 1/2 head iceberg lettuce, choppped
• Mayonnaise
• Johnny Season salt

Preparation

Step 1

Cook pasta according to directions. When pasta is done cooking run under cold water to cool. Put pasta in bowl and add tuna (optional), chopped green onions, tomatoes and iceberg lettuce. Mix together. Add enough mayonnaise to lightly coat salad. Add season salt to taste. Make several hours in advance of serving.