GRILLED MAHI MAHI

By [e-mail]

Ingredients

• 1 1/2 - 2 lbs fresh mahi mahi
• 1 1/2 stick butter
• 2 t oil
• 1/4 t garlic salt
• 1 t minced garlic
• 1 t teriyaki sauce
• 1 t lemon juice

Preparation

Step 1

Melt butter and mix with other ingredients.
Pour over fish and marinate at least 30 min.
Grill over hot coals until fish flakes.