4.5/5
(27 Votes)
Ingredients
- 2 lbs beef tips
- 1 can condensed cream of mushroom soup
- 1 packet dry onion soup mix
- 1 packet brown gravy
- 1 c water
- 1 4 oz can mushrooms
Preparation
Step 1
Place cubed beef in 13/x9 baking dish.
Combine cream soup, onion soup, brown gravy mix and water. Add mushrooms and stir to combine. Pour over beef and stir to mix thoroughly
Cover with foil and bake at 300 for three hours.
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