Lime Tortilla Chips

By á-4922

Ingredients

• One 12-ounce bag corn tortilla chips
• Zest of 2 limes
• Juice of 1 lime

Preparation

Step 1

Place the chips on a parchment-lined baking sheet and bake, about 5 minutes. Drizzle with the lime zest, lime juice and toss. Serve with the roasted salsa.