Artichoke Dip

By

From Cheri McNutt

Ingredients

  • 2 (15 oz) artichoke hearts/mashed
  • 1 cup hellman's mayo
  • 1 cup parmesean cheese
  • garlic and lemon juice to taste

Preparation

Step 1

Mix together and bake at 350 degrees for 20-30 minutes.

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