Spice Rub for beef
By tpriddy_1
This spice rub is perfect for all cuts of beef. Its also good on chicken.
My favorite way to use it is on Flank Steak for Carne Asada Tacos.
5/5
(1 Votes)
Ingredients
- 2 Tablespoons House seasoning
- 2/3 Cup Mexican chili powder (regular chili Powder works just fine)
- 3 Tablespoons packed brown sugar
- 2 Tablespoons ground black pepper ( I use corse ground)
- 4 teaspoons dried oregano
- 4 teaspoons ground cumin
- 4 teaspoons salt
- 1 teaspoon ground cinnamon
Preparation
Step 1
Mix all the ingredients together
Spread spice rub evenly over both sides of meat
Let stand for about 1 hour.
Grill
I double the recipe and store it in a glass jar with a tight lid.
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