Molded Salmon

By á-6382

Ingredients

• 1 cup salmon (large can), drained
• 8 oz. cream cheese
• 3 drops liquid smoke
• 3 Tbsp. chopped green onion
• 2 tsp. liquid from salmon

Preparation

Step 1

Mix together and put in a greased fish shaped mold. Refrigerate several hours or overnight before unmolding.