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Ingredients
- 1/2 cup unsalted margarine
- 1 cup rolled oats
- 1/4 teaspoon salt substitute
- 1/2 teaspoon baking powder
- 1 teaspoon cinnamon
- 3/4 cup all-purpose flour
- 1 teaspoon vanilla
- 1 egg
- 1/4 teaspoon Sweet 'N Low zero calorie sweetener
- 1/4 cup firmly packed light brown sugar
- 1/2 cup raisins
Preparation
Step 1
Cream margarine, brown sugar and Sweet 'N Low. Beat in egg and vanilla. Combine dry ingredients; add to brown sugar mixture. Press into 9-inch square baking dish sprayed with nonstick cooking spray. Preheat oven to 375F. Bake 20-25 minutes. Cool and cut into 1 x 2 inch bars.
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