5/5
(1 Votes)
Ingredients
- Pork Chops
- 1 can cream of mushroom soup
- 1/4 c white wine
- 2 cloves garlic pressed
Preparation
Step 1
Place pork chops in deep covered baker. Mix soup, wine, and garlic together. Cover pork chops with soup mixture. Cover with lid and bake at 375 for 1-1/2 hours.
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