- 4
4/5
(1 Votes)
Ingredients
- 1 lb ground beef
- 1 can cheddar cheese soup
- 1 can tomato soup
- 1 1/2 cups water
- 2 cups uncooked medium shell pasta
Preparation
Step 1
Cook beef in skillet until browned. Pour off fat.
Add soups, water and pasta. Heat to a boil. Cook over medium heat 10 minutes or until done, stirring often
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