Cherry Fluff

By sgammy28

Ingredients

• 1 carton (8 oz) frozen whipped topping, thawed
• 1 can (20 0z) crushed pineapple, drained
• 1 can (21 oz) cherry pie filling
• 1 can (14 oz) sweetened condensed milk
• 1/2 cup flaked coconut
• 1/2 cup chopped pecans

Preparation

Step 1

Combine all ingredients in a large bowl; mix well. Chill overnight. Yield 12-16 servings.