Coconut Dream Cake

By á-2441

Ingredients

• 1 box white cake mix
• 1 small can Eagle brand milk
• 1 small bowl (8 oz.) Cool Whip
• 2 bags (12 oz. each) frozen coconut

Preparation

Step 1

Bake cake mix as directed, let cool. Use handle of a wooden spoon and punch holes in cooled cake and pour milk.
Spread Cool Whip over the top. Sprinkle coconut over the top of Cool Whip.
Notes
You can add nuts or strawberries on top for added flavor if desired.