3-Cheese Pasta Bake

By moddie2bert

Ingredients

• 1 can cream of mushroom soup
• 1 cup shredded two-cheese blend
• 1/3 cup grated parmesan cheese
• 1 cup milk
• 1/4 teaspoon pepper
• 4 cups cooked corkscrew pasta

Preparation

Step 1

Mix soup, cheese, milk and pepper in a 1½ quart casserole. Stir in pasta. Bake at 400°F for 20 minutes or until hot.

(Variation: use a 2-quart casserole and add 1 cup cubed cooked turkey or chicken with the cheese)