Mediterranean Pasta Caesar Toss

By carvalhohm2

Ingredients

• 9 ounces refrigerated cheese ravioli
• 1 cup frozen cut green beans, thawed
• 1 cup grape tomatoes, halved
• 3/4 teaspoon coarsely ground pepper
• 1/3 cup Caesar salad dressing
• 3 tablespoons shredded Parmesan cheese

Preparation

Step 1

In a large saucepan, cook ravioli according to package directions, adding beans during the last 3 minutes of cooking.

Drain. In a serving bowl, combine the ravioli mixture, tomatoes and pepper.
Add dressing; toss to coat.

Sprinkle with cheese.