Pineapple Coleslaw

By laceloulou

Ingredients

• 1 cup mayonnaise
• 1/3 cup crushed pineapple
• 1 tablespoon milk
• 1 tablespoon ketchup
• 1 teaspoon sugar
• 1 teaspoon poppy seeds, optional
• 1 teaspoon worcestershire sauce
• 8 to 10 cups coleslaw mix

Preparation

Step 1

In a small, combine the mayonnaise, pineapple, milk, ketchup, sugar, poppy seeds if desired and worcestershire sauce. Place the coleslaw mix in a large bowl; add dressing and toss to coat. Cover and refrigerate for 2 hours.