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Ingredients
- 2 Tablespoons fresh basil, choped
- 3 Tablespoons Olive Oil
- 1/2 Teaspoon pepper
- 6 garlic cloves,minced
- 2 pounds potatoes, sliced with peel
- 1 can chicken broth
Preparation
Step 1
1. Place sliced potatoes in a 9x13 inch pan. Add chicken broth and other ingredients. Toss well to coat.
2. Bake at 325 degrees F for 60 to 75 minutes or until potatoes are tender and liquid is absorbed.
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