Bow Tie Pasta Salad

By nlhartman

Ingredients

• 16 oz. uncooked bow ties, rotini, ziti or other shaped pasta
• 1 16 oz. bag Birds Eye frozen Farm Fresh Mixtures Broccoli, Cauliflower and Carrots
• 1 c. light Italian dressing
• 1 bunch green onions, thinly sliced
• 1 c. pitted ripe olives, chopped (optional)

Preparation

Step 1

Cook past and vegetables according to pkg. directions; drain.
Combine drained pasta and vegetables with remaining ingredients in large bowl.
Cover and chill until ready to serve.