Peach Cobbler

By Cindy

Ingredients

• 1 1/2 cups flour
• 1 1/2 cups sugar
• 1 1/2 cups milk
• 1 stick butter/margarine
• 1 can of sliced peaches (or use fresh peaches)

Preparation

Step 1

Melt butter or margarine. Pour into baking pan. In mixing bowl, mix flour, sugar, and milk. Pour into baking pan with butter or margarine. Pour peaches and juice over mixture. Don't mix. Bake at 350 degrees for 35 minutes or until top is golden brown.

Cook Time: 35 Min