Coffee-cake, Cherry

By Judge99

Ingredients

• 1 c. sugar
• 1 c. vegetable oil
• 4 eggs beaten
• 1 tsp vanilla
• 2 c. flour
• 1 tsp baking powder
• 1 can cherry pie filling
• 3/4 c. sugar
• 1 tsp. cinnamon

Preparation

Step 1

Cream together 1 c. sugar and oil. Add eggs, vanilla, flour and baking powder. In a small bowl, combine 3/4 c. sugar and cinnamon. Place half the batter in a 9 x 13 inch baking dish. Sprinkle half the sugar and cinnamon mixture over batter . Spread the pie filling over all. Cover with remaining batter and then the rest of the topping mixture. Bake at 325 for 50 minutes.