4.5/5
(4 Votes)
Ingredients
- 8 medium sweet potatoes (2 lbs)
- 1/2 C brown sugar
- 6 Tbsp melted butter
Preparation
Step 1
Peel potatoes, cut in 1 1/2 inch chunks. Boil for 10-12 min. until just tender. Drain.
Transfer to 4 quart baking dish. Add butter and brown sugar. Bake at 375 degrees for 30-35 min. stirring gently twice.
Optional-sprinkle with tiny marshmallows or chopped nuts
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