Baked Parmesan Tomatoes

By Meisje

Ingredients

• 4 tomatoes, halved horizontally
• 1/4 cup freshly grated parmesan cheese
• 1 tsp chopped fresh oregano
• 1/4 tsp salt
• Freshly ground pepper to taste
• 4 tsp extra-virgin olive oil

Preparation

Step 1

1. Preheat oven to 450 degrees F.

2. Place tomatoes cut-side up on a baking sheet. Top with Parmesan, oregano, salt and pepper. Drizzle with oil and bake until the tomatoes are tender, about 15 minutes