Shrimp Scampi Roll

By dette

Ingredients

• 1/2 lb shrimp peeled, deveined and cut in half
• 2 tblsp butter
• 2 garlic cloves, minced
• 1 tbsp chopped fresh parsley
• salt and pepper to taste
• juice of half a lemon
• tomato slices
• shredded lettuce
• 4 hot dog buns

Preparation

Step 1

Melt butter in medium pan over medium heat. Add shrimp and garlic. Cook two to three minutes, stirring frequently. Add parsley, salt, pepper, and lemon juice; cook another 30 seconds. Remove from heat.

Place lettuce in the botoom of the buns and line the tomato slices along one side. Divide shrimp mixture among buns and serve immediatley.