4.5/5
(11 Votes)
Ingredients
- 1 lb hot sausage, uncooked
- 8 oz cream cheese, softened
- 1 1/4 cups Bisquick
- 4 oz cheddar cheese, shredded
Preparation
Step 1
Preheat oven to 400F.
Mix all ingredients until well combined. (I use my KitchenAid mixer with the dough hook attachment) Roll into 1-inch balls. Bake for 20-25 minutes, or until brown.
Sausage balls may be frozen uncooked. If baking frozen, add a few minutes to the baking time.
You'll also love
-
Herb Crusted Pork Tenderloin 4.5/5 (11 Votes) -
Banana Bread 4.5/5 (11 Votes)
You'll also love
-
Slow-Cooker Cherry Chipotle Puled... 4.5/5 (13 Votes) -
Conecuh Cocktail Sausage 4/5 (50 Votes)