Spiced Applesauce

By barbsjustagirl

87 calories, 0g fat, 1g protein

Ingredients

• 2 pounds firm apples such as Honeycrisp (about 4), peeled, cored, roughly chopped $
• 3/4 cup orange juice $
• 1/2 teaspoon cinnamon
• 1 teaspoon ground ginger
• 1/8 teaspoon nutmeg
• 1/8 teaspoon ground cloves
• Pinch of salt
• 1 teaspoon grated fresh ginger
• 1/4 cup lightly packed dark brown sugar

Preparation

Step 1

1. Combine all ingredients in a medium saucepan and bring to a low boil over medium heat, stirring often.
2. Reduce heat to low, cover pan and simmer, stirring occasionally, until apples are tender, about 25 minutes. Let cool 5 minutes and mash with a potato masher.