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Ingredients
- 1 CUP SUGAR
- 1 CUP FLOUR
- 2 TSP BAKING POWDER
- 1 CUP MILK
- 1/2 TSP SALT
- 3 TO 4 CUPS FRESH PEACHES
Preparation
Step 1
MELT ONE STICK OF BUTTER IN PAN POUR BATTER OVER FRUIT DO NOT STIR
BAKE AT 375 FOR 40 MINUTES
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