Fresh Broccoli Salad

By Totlxtc

Ingredients

• 1 * 1 bunch broccoli (about 1 pound), cut into florets
• 1/2 * 1/2 small red onion, chopped
• 1 * 1 cup (4 ounces) shredded mozzarella cheese
• 8 * 8 bacon strips, cooked and crumbled
• 1/4 * 1/4 cup sugar
• 1/2 * 1/2 cup mayonnaise
• 1 * 1 tablespoon white wine vinegar

Preparation

Step 1

* Place broccoli, onion, cheese and bacon in a salad bowl; set aside. In a small bowl, combine sugar, mayonnaise and vinegar; mix until the sugar dissolves and mixture is smooth Just before serving, pour dressing over salad and toss. Yield: 6 servings.


Nutrition Facts: 1 serving (1 cup) equals 292 calories, 23 g fat (6 g saturated fat), 29 mg cholesterol, 326 mg sodium, 13 g carbohydrate, 2 g fiber, 9 g protein.