Sweet Potatoes - Honey Roasted

  • 6
  • 15 mins
  • 75 mins

Ingredients

  • 2 lbs red skinned sweet potatoes
  • 2 tablespoons olive oil
  • 2 tablespoon honey
  • 1 teaspoon lemon juice
  • 1/2 teaspoon salt

Preparation

Step 1

Preheat oven to 350 degrees F.

Peel and cut sweet potatoes into 1 inch pieces and put in a 9 x 13 baking dish.

In a small bowl whisk together olive oil, honey and lemon juice. Pour mixture over potatoes and toss to coat. Sprinkle with salt and bake, stirring occasionally for about 1 hour, until potatoes are tender.

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