- 30 mins
4.8/5
(4 Votes)
Ingredients
- Topping:
- 3 cups mashed sweet potatoes
- 1 cup sugar
- 1/3 cup butter, melted
- 2 eggs
- 1 teaspoon vanilla
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 cup heavy cream, half and half, or whole milk
- 1 cup brown sugar
- 3 tablespoons butter, melted
- 1/3 cup all-purpose flour
- 1 cup pecans or walnuts, chopped
Preparation
Step 1
Preheat oven to 325 degrees. Mix all ingredients together except for cream. Beat with an electric mixer until smooth. Add cream;mix well. Pour into greased casserole dish ( 1 1/2 quarts). Add topping. Bake for 25 to 30 minutes.
TOPPING:
Mix together with fork; sprinkle over top of casserole.
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