KATHY’S STUFFED ZUCCHINI

Ingredients

  • Zucchini
  • Onion
  • Garlic clove, chopped
  • Mushrooms, chopped
  • Bread crumbs
  • Romano or parmesan cheese

Preparation

Step 1

Poke whole zucchini, microwave 10m. Scoop out, chop, drain.

Saute onion, chopped garlic clove, chopped mushrooms. Add bread crumbs, mix with zucchini. Spread romano and/or parmesan cheese over top.

Bake 400, 25 min.

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