Pumpkin Bread

By mrspolanco77

From the kitchen of Betty Bending

Ingredients

• 2 cups sugar
• 1 cup corn oil
• 4 beaten eggs
• 1 lb canned pumpkin
• 3 1/2 cups flour
• 1 cup chopped pecans
• 1 tsp baking powder
• 2 tsp baking soda
• 2 tsp salt
• 3 1/2 tsp pumpkin pie spice
• 2/3 cup water

Preparation

Step 1

1. Combine sugar, oil and eggs
2. Add pumpkin
3. Sift dry ingredients together and add to pumpkin mixture.
4. Add water and nuts.
5. Bake at 350 degrees for 1 hour
6. Makes 3 loaves