Cheesy Fiesta Black Bean Dip

By ErinDeneen

Ingredients

• 1 can of black beans, drained and rinsed
• 1 can of diced tomatoes, drained
• 1 4oz can of green chiles, drained
• 1 jalapeno, seeded and chopped (optional)
• 1/2 cup of salsa
• 1/4 cup of corn (fresh or frozen)
• 1 teaspoon of cumin
• 1 teaspoon of red pepper
• 1 teaspoon of chili powder
• 1/2 cup shredded cheddar cheese + 1/4 cup of cheese for the top
• Garnish options: chopped tomatoes, green onion, cilantro

Preparation

Step 1

Preheat oven to 375

Mix all ingredients by hand (except for garnish and cheese for the top) in a mixing bowl

Transfer to baking dish, bake for 20 minutes, remove and sprinkle remaining cheese on top and bake for another 5 minutes, or until cheese is melted.