0/5
(0 Votes)
Ingredients
- 2 pounds carrots
- 2 ounces butter
- 3 tablespoons honey
- 3 tablespoons brown sugar
- 1 teaspoon cinnamon
Preparation
Step 1
boil carrots for 10 to 15 minutes.
melt butter in pan
Add all other ingredients.
Cook for 10 minutes
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