- 30 mins
- 75 mins
4/5
(1 Votes)
Ingredients
- 12 oz Macaroni
- 1 block of Velveeta Cheese (Large)
- 1 bag of Shredded Cheddar Cheese
- 1 bag of Sharp Cheddar Cheese
- 2 Cups Milk
- 2 Tbsp Flour
- 2 tsp Salt
- 2 tsp Pepper
Preparation
Step 1
Boil macaroni in water with butter. Place in baking pan and salt and pepper to taste. Blend in cheese and milk. Leave some cheese on the side. Bake at 350 degrees for 15 minutes. Add additional cheese and bake for 30 minutes.
You'll also love
-
CHEESY SMOKED SAUSAGE & POTATO... 4/5 (1 Votes) -
Pumpkin Gobs 4/5 (1 Votes)
You'll also love
-
Fettuccine Alfredo with Spicy... 4/5 (1 Votes) -
Tuna Noodle Casserole with Cream... 4/5 (1 Votes)