Zucchini Bread

By nlhartman

From the makers of Bisquick

Ingredients

• 2 c. Bisquick baking mix
• 1 1/2 c. shredded zucchini
• 3/4 c. sugar
• 1/4 c. vegetable oil
• 3 eggs
• 1 t. vanilla
• 2 t. ground cinnamon
• 1 t. ground nutmeg
• 1/2 c. chopped nuts

Preparation

Step 1

Heat oven to 350.
Grease bottom only of loaf pan-9x5x3 inches.
Beat all ingredients on low speed, scraping bowl constantly, 30 seconds.
Bake until wooden pick inserted in center comes out clean, 50-55 minutes.
Cool 10 minutes; remove from pan.
Cool completely before slicing.
Store in refrigerator.