Orange Banana Salad

By Totlxtc

Ingredients

• 1 * 1 medium navel orange, sectioned
• 2 * 2 tablespoons flaked coconut, toasted
• 2 * 2 tablespoons orange juice
• 1/8 * 1/8 teaspoon ground cinnamon, optional
• 1 * 1 medium ripe banana, sliced

Preparation

Step 1

* Cut orange sections into bite-size pieces. In a bowl, combine the orange, coconut, orange juice and cinnamon if desired; toss gently. Refrigerate until chilled.
* Just before serving, add banana and toss gently. Yield: 2 servings.


Nutritional Analysis: One serving (1/2 cup) equals 116 calories, 2 g fat (1 g saturated fat), 0 cholesterol, 13 mg sodium, 27 g carbohydrate, 4 g fiber, 1 g protein. Diabetic Exchanges: 2 fruit.