Cornflake holly cookies

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  • 2

Ingredients

  • 1/2 c. margarine
  • 30 large marshmallows
  • 3 1/2 c. corn flakes
  • Green food coloring
  • Red cinnamon hearts or Christmas sprinkles

Preparation

Step 1

Melt marshmallows & margarine. Add 1 tsp vanilla and drops of food coloring. Fold in 3 1/2 c. corn flakes. Drop by teaspoon onto wax paper (or shape into wreaths for wreath cookies). Decorate with cinnamon hearts or Christmas sprinkles.

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