Pasta Carbonara

By á-2700

Ingredients

• 3 cups uncooked tube pasta
• 6 bacon strips, diced
• 2 garlic cloves, minced
• 1 1/4 cups milk
• 1 pkg. (8 oz) cream cheese, cubed
• 1/2 cup butter or margarine, cubed
• 1/2 cup grated Parmesan cheese

Preparation

Step 1

Cook pasta according to package directions. Meanwhile, in a large skillet, cook bacon until crisp. Remove to paper towels. In the drippings, saute garlic until tender. Add the milk, cream cheese and butter; stir until smooth. Stir in the Parmesan cheese and bacon; heat through. Drain pasta; toss with sauce.