- 20 mins
- 40 mins
0/5
(0 Votes)
Ingredients
- 2 - 3 sweet potatoes, peeled
- 3 Tbl olive oil
- 1 tsp paprika
- 1/2 tsp red chili flakes
- 1/4 tsp cayenne pepper (optional)
- 1/2 tsp chili powder
- 1 tsp kosher salt
- 1/2 tsp white pepper
Preparation
Step 1
Preheat oven to 400 degrees. Slice the peeled potatoes lengthwise as thinly as you can with a sharp chef's knife and then lay the slices down and cut them into thin French fry sticks. Mix the oil together with the spices in a large bowl. Add the potatoes and gently toss until they are all well coated and seasoned.
Place them in a glass baking dish coated with cooking spray and bake for about 20 minutes, shaking them in the pan about halfway through the cooking.
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