Corn Casserole

By pwarmes

Ingredients

• 1 can cream style corn
• 1 can whole kernel corn
• 1/2 cup melted butter
• 2 eggs
• 1 package jiffy cornbread mix
• 1 cup sour cream
• After baking: 1 cup grated cheddar cheese

Preparation

Step 1

Bake at 350 degrees for 30 minutes.
Sprinkle grated cheese on top of casserole and bake 10 more minutes.