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Corn Casserole

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Ingredients

  • 1 can cream style corn
  • 1 can whole kernel corn
  • 1/2 cup melted butter
  • 2 eggs
  • 1 package jiffy cornbread mix
  • 1 cup sour cream
  • After baking: 1 cup grated cheddar cheese

Details

Preparation

Step 1

Bake at 350 degrees for 30 minutes.
Sprinkle grated cheese on top of casserole and bake 10 more minutes.

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