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Ingredients
- 4 quarts water
- 8 lemons
- 3 large onions
- 2 cloves garlic
- 2 Tbs. worchestershire sauce
- 2 Tbs. cayenne pepper
- 2 cups white wine
- 9 Tbs. salt
Preparation
Step 1
Combine ingredients and boil for a few minutes. Add shrimp and continue boiling for an additional 15 minutes. Pour water out and let shrimp sit to steam for 5 minutes. ENJOY!
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