Macaroni & Cheese 9" X 13"

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Ingredients

  • 3 cups of macaroni
  • 3/4 to lIb grated American Cheese 3 eggs
  • 2 cups of milk (divided)

Preparation

Step 1

Boil water for macaroni; add a pinch of salt
Add macaroni to boiling water and boil for about 5 minutes (or until you can cut it with a fork)

Layer 1/2 macaroni and 1/2 cheese and stir together until mixed Add the rest of the macaroni and rest of cheese; DO NOT STIR

Beat eggs with a fork and add 1 cup of milk and pepper to taste Pour egg mixture over top of macaroni and cheese

Pour other 1/2 cup of milk over top of mixture
Dot top with pats of margarine

Bake at 350 degrees for about 30 minutes (until it bubbles up and is not runny)

(Note: Will thicken upon sitting)

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