German Potato Salad

By á-3346

Ingredients

• 6 large potatoes, peeled and qtrd.
• 1 small onion, chopped
• 3 Tbsp. vegetable oil
• 3 Tbsp. cider vinegar
• 1/2 tsp. prepared mustard
• 2 Tbsp. minced parsley
• 1/2 tsp. sugar (optional)

Preparation

Step 1

Boil potatoes until fork tender (approx. 15-20 minutes) drain well and set aside.
In large bowl mix all other ingredients together.
Add potatoes and mix well.
Chill in refrigerator.
Serve