Honey Roasted Potatoes

By LadyJ1114

Ingredients

• 1 lb. red potatoes, quartered
• 2 T. diced onion
• 2 T. melted butter
• 1 T. honey
• 1 t. dry mustard
• 1 pinch salt
• 1 pinch black pepper

Preparation

Step 1

Preheat oven to 375. Lightly coat an 11x7” baking dish with Pam. Place potatoes in a single layer in dish; top with onion. In small bowl, combine butter, honey, mustard, salt and pepper; drizzle over potatoes and onion.

Bake for 35 minutes or until tender, stirring halfway through the cooking time.