Roasted Pears

By JDARK

Ingredients

• 1/3 cup apple juice
• 1/4 cup brown sugar
• 3 Bosc pears, halved and cored
• 2 tablespoons butter

Preparation

Step 1

1. Layer pears in baking pan.
2. In small sauce pan, mix apple juice and brown sugar.
3. Whisk over medium heat until sugar dissolves.
4. When dissolved, a butter and melt.
5. Pour over top of pears.
6. Bake at 400 degrees F for 3 minutes.
7. Top with ice cream, if desired.